From beef to pork to chicken to venison, we don’t shy away from any meat processing task you could ask of us. As Southwestern Michigan’s premiere USDA slaughterhouse, we’re on standby to butcher and process your meats. For more information on the types of processing our butchershop does, we invite you to click on any of the links below to get a better idea of how we can provide premium primal cuts for you and yours.

Pease Packing